Cook Once Eat All Week - Ground Beef
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 302.5
- Total Fat: 19.9 g
- Cholesterol: 76.3 mg
- Sodium: 235.8 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.8 g
- Protein: 23.3 g
View full nutritional breakdown of Cook Once Eat All Week - Ground Beef calories by ingredient
Introduction
Makes 12 servings. Makes 12 servings.Number of Servings: 12
Ingredients
-
3 lb ground beef, 85% lean
1 (24 oz) pkg Bob Evans mashed potatoes
Directions
Makes 12 servings.
