Keto Vanilla Custard

Keto Vanilla Custard
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 248.4
  • Total Fat: 23.2 g
  • Cholesterol: 180.3 mg
  • Sodium: 86.2 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.7 g

View full nutritional breakdown of Keto Vanilla Custard calories by ingredient


Introduction

Yum Yum
Number of Servings: 4

Ingredients

    3 large Egg, fresh, whole, raw
    2 tsp Vanilla Extract
    0.5 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
    1 cup Thai Kitchen Coconut Milk Unsweetened
    0.1 cup Swerve Erythritol Granular low carb sweetener
    10 serving(s) Liquid Stevia Drops

Directions

Whip ingredients together. Pour into 4 custard cups. Place in casserole dish and pour 1-1.5c boiling water around them. Microwave 3min, turning each cup a quarter turn every minute. Microwave another 1-3min until edges set and meddle still quivers a bit. Serving Size: Makes 4 small custard cups 0.5-0.7?c each

Number of Servings: 4

Recipe submitted by SparkPeople user FBEEZY.