spicy shrimp and chorizo


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 215.1
  • Total Fat: 7.1 g
  • Cholesterol: 203.5 mg
  • Sodium: 503.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 31.4 g

View full nutritional breakdown of spicy shrimp and chorizo calories by ingredient


Introduction

shrimp and chorizo shrimp and chorizo
Number of Servings: 8

Ingredients

    2 lb Shrimp, raw
    5 links BILINSKIS CAJUN STYLE CHICKEN SAUSAGE WITH CAYENNE AND HERBS
    1/2 tsp crushed red pepper flakes (by TORI7HARRISON)
    1/2 cup White Wine
    1/2 cup low sodium chicken broth
    3 tsp crushed Garlic
    3 tbsp chopped Shallots
    2 tbsp Extra Virgin Olive Oil

Directions

saute shallot in olive oil for 3 to 5 minutes, add garlic and saute, slice sausages and add to pan and cook until browned. add crushed red pepper, white wine and chicken broth, scrape up all the bits in the pan and reduce by half. add shrimp and stir. cook until shrimp are pink and cooked thru. serve over cheese polenta or rice

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MLUNAWHITE.

TAGS:  Fish |

Member Ratings For This Recipe


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    Incredible!
    I love spicy food and this was absolutely perfect. - 1/8/20