Hunt's Meatloaf


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 429.2
  • Total Fat: 29.1 g
  • Cholesterol: 135.5 mg
  • Sodium: 768.5 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 23.2 g

View full nutritional breakdown of Hunt's Meatloaf calories by ingredient
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Introduction

basic meatloaf basic meatloaf
Number of Servings: 8

Ingredients

    1.75 cup Hunt's Meatloaf Starter
    16 oz Ground beef
    16 oz Pork, fresh, ground, raw
    2 large Egg, fresh, whole, raw
    4 serving Breadcrumbs (Progresso/seasoned) 1/4 C. (28g)
    1 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT)
    .25 cup, chopped Onions, raw
    0.25 tsp Kosher Salt (by 65PLUS1)
    0.25 tsp Black Pepper (Ground) (by TIARENEE)

Directions

Preheat oven to 400 F.
Combine meats with breadcrumbs and s&p. Knead in peppers and onions.
Lightly beat eggs and combine with half the sauce.
Mix well with meat mixture and place in loaf pan.
Bake 1 hour and drain.
Pour remaining sauce over loaf and bake 10 minutes more.
Remove from oven and allow to rest 10 minutes before slicing.

Serving Size: Loaf = 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHEFBERTY.

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Member Ratings For This Recipe


  • Incredible!
    Very delicious, will make again. - 3/31/20

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