Sliced Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 97.2
  • Total Fat: 1.0 g
  • Cholesterol: 2.6 mg
  • Sodium: 0.3 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Sliced Bread calories by ingredient


Introduction

from scratch from scratch
Number of Servings: 24

Ingredients

    2.5 tsp Active Dry Yeast (by GRTMOMX3)
    6 tsp Granulated Sugar
    1.5 tbsp Butter, unsalted
    5 cup Flour - Gold medal all purpose flour
    1.5 pat (1" sq, 1/3" high) Butter, unsalted

Directions

https://www.browneyedbaker.com/white-bread-recipe/

Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user DELIRIUM_SKYE.