smashed potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 142.8
  • Total Fat: 3.5 g
  • Cholesterol: 2.5 mg
  • Sodium: 53.5 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.8 g

View full nutritional breakdown of smashed potatoes calories by ingredient


Introduction

yummy yummy
Number of Servings: 8

Ingredients

    6 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    2 tbsp Daisy Sour Cream
    2 tbsp IGA Margarine

Directions

cook potatoes until soft. smash with sour cream and margarine

Serving Size: makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JFRED1969.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


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    Very creamy, but I'm not fond of potatoes that creamy. I made without the sour cream. - 5/28/20


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    I enjoy potatoes, baked but not the sour cream on potatoes. And we use butter. Thanks for sharing. - 5/27/20