Venison Sausage
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 139.6
- Total Fat: 10.0 g
- Cholesterol: 41.2 mg
- Sodium: 191.6 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 11.0 g
View full nutritional breakdown of Venison Sausage calories by ingredient
Introduction
Easy way to make venison sausage. Add more sausage seasoning if desired. Easy way to make venison sausage. Add more sausage seasoning if desired.Number of Servings: 20
Ingredients
-
16 oz Jimmy Dean Regular Sausage, roll
24 oz Ground deer meat (venison), raw
Tips
Spray the pan with nonstick spray before cooking since the amount of very lean meat is much greater than that of fatty meat.
Directions
Mix meats together. Add additional seasoning if desired.
Divide into 2 oz portions to cook in a frying pan on the stove.
Serving Size: 2 oz
Number of Servings: 20
Recipe submitted by SparkPeople user DBEAU57.
Divide into 2 oz portions to cook in a frying pan on the stove.
Serving Size: 2 oz
Number of Servings: 20
Recipe submitted by SparkPeople user DBEAU57.
