Anzac Biscuits (Aussie)

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Nutritional Info
  • Servings Per Recipe: 44
  • Amount Per Serving
  • Calories: 72.6
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.7 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Anzac Biscuits (Aussie) calories by ingredient


For any occasion For any occasion
Number of Servings: 44


    1 cup Steel Cut Oats, dry
    1 cup Flour - Gold medal all purpose flour
    1 cup Granulated Sugar
    85 gram(s) Dessicated Coconut (by KILORANB)
    124 gram(s) Margarine, Nuttelex Original (by TREVBABE)
    6 tsp CSR Golden Syrup (Australia) (by HISSYFITCENTRAL)


mix dry ingredients and spoon onto oven tray place in a moderate oven for ten minutes. Keep an eye on them

Serving Size: 44 biscuits made

Number of Servings: 44

Recipe submitted by SparkPeople user MBLAYDEN.