Grilled Shrimp Recipe

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 204.9
  • Total Fat: 12.8 g
  • Cholesterol: 154.7 mg
  • Sodium: 282.7 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.0 g

View full nutritional breakdown of Grilled Shrimp Recipe calories by ingredient


Introduction











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Number of Servings: 5

Ingredients

    1 lb Raw Jumbo Shrimp
    1 1/2 Tbsp Extra Virgin Olive Oil
    3 Tbsp Butter, unsalted
    3 tsp Garlic, minced
    2 Tbsp Honey
    2 Tbsp Lemon juice
    1/4 tsp Paprika, ground
    1/4 tsp Italian Seasoning

Directions

1. In a bowl, whisk together oil, melted butter, minced garlic, honey and lemon juice.

2, In a serparate bowl combine dry seasonings.

3. Pat shrimp completely dry.

4. Toss the shrimp in the butter, garlic and honey marinade.

5. Sprinkle dry seasonings over the shrimp. Set aside to marinate for 10 minutes.

6. Add shrimp onto grilling skewers.

7. Grill shrimp for about 2-3 minutes per side, until no longer translucent.


Serving Size: 5