Mexican Corn Salad (with Greek Yogurt)

5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 168.4
  • Total Fat: 6.4 g
  • Cholesterol: 18.8 mg
  • Sodium: 272.2 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.6 g

View full nutritional breakdown of Mexican Corn Salad (with Greek Yogurt) calories by ingredient


Yummy twist to Mexican Corn Salad Yummy twist to Mexican Corn Salad
Number of Servings: 4


    4 ear, medium (6-3/4" to 7-1/2" Sweet Corn, Fresh
    1 serving Grape Tomatoes (3oz/12 tomatoes)
    4 serving Green Onion (fresh-1 stalk)
    .5 medium (approx 2-3/4" long, 2- Peppers, sweet, red, fresh
    .5 cup Yogurt, Greek gods traditional plain Greek yogurt
    3 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
    3 tsp Lime Juice - ReaLime 100% Lime Juice
    .5 tsp Hot Sauce, Tapatio
    2 tsp Garlic powder
    2 oz Cojita Cheese (by ANNALEA753)


cook corn, red pepper and taco seasoning until corn is slightly charred. mix other veg together.

Mix yogurt, hot sauce, lime juice, garlic powder and cheese, pour dressing over corn salad

Serving Size: Make 4 1 cup servings

Member Ratings For This Recipe

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    I love this Mexican corn salad with Greek yogurt! - 10/30/20