American Lasagna
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 466.5
- Total Fat: 19.0 g
- Cholesterol: 64.4 mg
- Sodium: 737.2 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 3.2 g
- Protein: 30.9 g
View full nutritional breakdown of American Lasagna calories by ingredient
Introduction
Lasagna made with cottage and Swiss cheese Lasagna made with cottage and Swiss cheeseNumber of Servings: 8
Ingredients
-
425 grams Crushed Tomatoes
12 oz Pasta, Lasagna Noodles
16 oz 80/20 ground beef chuck
2 tsp Great Value Minced Garlic (by LIALEXA)
1 serving Kroger Plain Tomato Paste( 6 oz can) (by JANAWALKS)
2.5 cup Cottage Cheese Low Fat Kroger Brand
8 serving Kroger Aged Swiss Cheese (1 Slice)
1 tsp Salt
.75 tsp Pepper, black
.5 tsp Oregano, ground
Directions
Brown ground beef with garlic. Boil noodles as directed. Drain ground beef, add tomatoes, tomato paste, salt, pepper and oregano. Simmer for 20 minutes. Layer half of noodles, half of Swiss cheese, half of cottage cheese and half or meat mixture. Repeat. Bake at 350 degrees for 30 minutes.
Serving Size: 8 servings
Serving Size: 8 servings
