Low Carb Lemon Dressing

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 243.8
  • Total Fat: 28.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.2 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Low Carb Lemon Dressing calories by ingredient


Introduction

https://www.myketokitchen.com/keto-recipes
/fried-halloumi/
https://www.myketokitchen.com/keto-recipes
/fried-halloumi/

Number of Servings: 2

Ingredients

    1 fl oz Lemon Juice
    4 tbsp Extra Virgin Olive Oil
    1 serving Annie's Naturals Organic Dijon Mustard, 1 tsp
    0.05 cup Swerve Erythritol Granular low carb sweetener

Directions

Blend all ingredients except for olive oil for 3min on medium then slowly add olive oil and blend on low for 2min. Add salt to taste. Then blend again for 2 min.

Serving Size: Makes 2 heavy servings

Number of Servings: 2

Recipe submitted by SparkPeople user FBEEZY.

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