Unstuffed Cabbage Soup

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 165.4

Total Fat: 7.5 g
Cholesterol: 23.3 mg
Sodium: 464.9 mg
Total Carbs: 15.9 g
Dietary Fiber: 2.2 g
Protein: 9.7 g

View full nutritional breakdown of Unstuffed Cabbage Soup calories by ingredient

Introduction

Quick, easy and filling comfort food = Quick, easy and filling comfort food =

Minutes to Prepare: 20

Minutes to Cook: 40

Number of Servings: 12

Ingredients

4.0 cup Beef broth, bouillon, consomme

4.0 cup, chopped Cabbage, fresh

2.0 medium Carrots, raw diced

4.0 clove Garlic minced

2.0 large Onions, raw chopped

3.0 tbsp Parsley chopped

3.0 cup Tomato juice, with salt added

3.0 medium (4-1/2" long) Banana Peppers sliced

4.0 tsp Granulated Sugar

0.5 cup Rice, white, long-grain, regular, raw, enriched

16.0 oz 80/20 ground beef chuck

Directions

In a stock pot sauté ground beef on low until browned. Add onion and peppers, sauté until translucent. Add garlic, cook 1 minute. Add cabbage and carrots, cook until just softened. Add broth, tomato juice and sugar, stir and bring to a simmer. Add rice , simmer 20 minutes or until rice is cooked . Take off heat, stir in parsley. Serving Size: Makes 12 1-cup servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user GWTEAL73.