Bacon, Pineapple Slaw
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 120.9
- Total Fat: 7.0 g
- Cholesterol: 7.5 mg
- Sodium: 183.5 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
View full nutritional breakdown of Bacon, Pineapple Slaw calories by ingredient
Introduction
Make one day, eat the next!Quick slaw crisp & refreshing Make one day, eat the next!
Quick slaw crisp & refreshing
Number of Servings: 6
Ingredients
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85 gram(s) cabbage, shredded, Marketside, tri-colored cole slaw
1.5 cup Dole Pineapple Tidbits 100% Pineapple Juice
6 tbsp Great Value Light Mayonaise
3 serving Bacon - Tyson Ready Cooked Bacon - 1 serving 2 slices
0.25 cup, chopped Onions, raw
Tips
DRAIN the pineapple, reserve 6-8 Tbsp. of juice to mix with the mayo add salt & pepper to taste to form the "dressing"
Directions
Make bacon ahead, chop into bits and re-crisp in microwave.
Mix slaw, bacon, onions with "dressing" and refrigerate for flavors to meld together.
Serving Size: makes about 6 servings 0.5 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user PATHFINDER52.
Mix slaw, bacon, onions with "dressing" and refrigerate for flavors to meld together.
Serving Size: makes about 6 servings 0.5 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user PATHFINDER52.
Member Ratings For This Recipe
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USMAWIFE
