Breakfast - Sept 2020

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 452.4
  • Total Fat: 25.3 g
  • Cholesterol: 245.0 mg
  • Sodium: 816.0 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 39.1 g

View full nutritional breakdown of Breakfast - Sept 2020 calories by ingredient


Introduction

Breakfast Breakfast
Number of Servings: 1

Ingredients

    1 serving Eggs, Simple Truth Organic Cage Free Large Brown
    2 oz Organic Valley Raw Sharp Cheddar Cheese
    3 serving Egg white, large
    1 cup Spinach, cooked
    0.25 gram(s) Trader Joe's Extra Virgin Italian Olive Oil Spray (by NYCGIRL100)
    1 serving Dave's killer bread thin-sliced good seed organic bread

Directions

Add turmeric garlic ginger blend

Serving Size: 1 serving