Shepherd Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 264.8
- Total Fat: 14.5 g
- Cholesterol: 74.7 mg
- Sodium: 308.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 3.2 g
- Protein: 16.2 g
View full nutritional breakdown of Shepherd Pie calories by ingredient
Introduction
A shepherd pie A shepherd pieNumber of Servings: 8
Ingredients
-
0.25 stick Butter, salted
1.0 cup, chopped Onions, raw
2.5 cup Mashed Potatoes
1.0 serving Eggland's Best Large Egg
3.0 serving Birds Eye Steamfresh Sweet Peas (peas only)
0.5 cup Triple cheddar shredded cheese kraft
16.0 oz Simple Truth Organic Grass Fed Ground Beef
Directions
Cook beef and onion, drain. Add the knorr. Put in baking dish. Top with peas. Top with cheese. Top with mashed potatoes with the egg mixed in. Bake at 375 for 40 minutes. Broil for 3 minutes.
Serving Size: Makes 8 servings
Number of Servings: 8.0
Recipe submitted by SparkPeople user BETTYB85.
Number of Servings: 8.0
Recipe submitted by SparkPeople user BETTYB85.
