penne carbonara


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member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 334.2
  • Total Fat: 12.0 g
  • Cholesterol: 63.4 mg
  • Sodium: 450.9 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 17.8 g

View full nutritional breakdown of penne carbonara calories by ingredient



Number of Servings: 7

Ingredients

    1 box, whole wheat penne- cooked
    10 slicesturkey bacon- cooked, cut into 1 inch pieces
    1 beaten egg
    1 C fat free milk
    2 Tbsp butter
    1/2 C grated parmesean
    1/4 C parsley

Directions

Sauce:
in saucepan combine egg, milk and butter. until thickened.
pour sauce over penne and bacon, mix well.
add paremesean and parsley, mix well
serve immediately.


Number of Servings: 7

Recipe submitted by SparkPeople user IMPRINCESSGOOFY.

Member Ratings For This Recipe


  •  no profile photo

    O.K.
    I've had this with ham and unfortunately had my fiancee put too much black pepper on it which lowers my rating of it. I have had it this way too and find it filling but a little bland. - 6/15/10


  • no profile photo


    This is a fish/vegetarian recipe? What about the turkey bacon? - 7/30/08