Crockpot Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 450.6
  • Total Fat: 16.4 g
  • Cholesterol: 60.6 mg
  • Sodium: 1,918.4 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 9.2 g
  • Protein: 30.4 g

View full nutritional breakdown of Crockpot Chicken Chili calories by ingredient


Introduction

Crockpot Chicken Chili Crockpot Chicken Chili
Number of Servings: 3

Ingredients

    1.5 cup Bush's Black Beans
    1.5 cup Corn, Del Monte Fiesta Corn (by CDCASON)
    2.5 serving Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel (by FLEABAG11)
    5 serving Onions, yellow, raw 1 oz.
    4 tsp Garlic
    8 oz Kirkland Chicken Stock
    2 serving Chicken, Perdue Chicken breasts
    6 tbsp Sour Cream
    1 cup Kraft 2% Shredded Cheddar Cheese

Directions

Dice Onion
Throw all but corn in crockpot
Add desired seasonings to taste - chili powder, garlic powder, cumin, paprika, salt, pepper
Place chicken breasts on top
Crockpot 4 hours on high
Top with sour cream & Cheese

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user TONYRAI1.