Two Ingredient Applesauce Cake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 70.4
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 15.0 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 7.1 g
- Protein: 2.9 g
View full nutritional breakdown of Two Ingredient Applesauce Cake calories by ingredient
Introduction
Quick QuickNumber of Servings: 8
Ingredients
-
1 cup Coconut Flour
1 cup Applesauce, unsweetened
Directions
Mix ingredients together. Spread in a pan. Place in fridge for at least one hour.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LIZZIEPOWELL.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LIZZIEPOWELL.
