Fluffy Pancakes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 84.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 75.0 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.1 g
- Protein: 3.7 g
View full nutritional breakdown of Fluffy Pancakes calories by ingredient
Introduction
Dairy free sugar free and gluten and wheat free! Dairy free sugar free and gluten and wheat free!Number of Servings: 1
Ingredients
-
1.0 serving Egg white, large
1.0 tsp Pyure Organic Stevia all-purpose sweetener
0.125 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk
9.0 tsp Pure Tapioca Flour
Directions
Add egg white. Sweetener and dash of almond extract or citrus extract to bowl and whip until the mixture triples in volume. Quickly whip in your yogurt or dairy free milk careful to not deflate the mixture. SIFT in the flour, then fold it into ypur mixture. Don't overcook the pancakes!
Serving Size: Makes 4, 4 inch Pancakes
Number of Servings: 1.0
Recipe submitted by SparkPeople user FARMEQUESTRIAN.
Serving Size: Makes 4, 4 inch Pancakes
Number of Servings: 1.0
Recipe submitted by SparkPeople user FARMEQUESTRIAN.