Low fat enchiladas


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 8.0 g
  • Cholesterol: 26.0 mg
  • Sodium: 638.2 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.6 g

View full nutritional breakdown of Low fat enchiladas calories by ingredient


Introduction

If you love to eat this is probably better for you If you love to eat this is probably better for you
Number of Servings: 20

Ingredients

    1 pound chicken breast (pre cooked)
    1 lb cheddar
    1/4 bottle spanish olives
    enchilada sauce mix

Directions

Heat tortillas till plyable
Mix cheese chicken and olives together for filling.
Fill and roll tortillas
Pour sauce over
Heat together in oven

Number of Servings: 20

Recipe submitted by SparkPeople user DJHONNA.

Member Ratings For This Recipe


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    Incredible!
    I love this low fat enchilada recipe! Delicious! - 4/14/21