Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 5.8 g
  • Cholesterol: 27.2 mg
  • Sodium: 402.7 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.2 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

Just a quick fix! Just a quick fix!
Number of Servings: 2

Ingredients

    1 can of tuna in water, drained
    1 tbsp of Mayo
    1 tbsp of mustard
    1 tbsp of pickle relish
    salt and pepper to taste

Directions

Combine all ingredients into bowl and mix well. I like to eat mine with whole wheat crackers(not included on calorie list).

Number of Servings: 2

Recipe submitted by SparkPeople user BMAXCEY.

TAGS:  Fish |