ASIAN CHICKEN SALAD

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 133.8
  • Total Fat: 6.6 g
  • Cholesterol: 13.7 mg
  • Sodium: 360.1 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.3 g

View full nutritional breakdown of ASIAN CHICKEN SALAD calories by ingredient


Introduction

GREAT FOR POT LUCK GREAT FOR POT LUCK
Number of Servings: 6

Ingredients

    2 CHICKEN BREAST
    1 PKG RAMEN NOODLES
    2 CUPS CABBAGE SHREADED
    8 ALMONDS SLIVERED
    8 TSP CHOPPED ONION (FOR FLAVOR)
    4 TSP ASIAN GINGER DRESSING

Directions

CUBE CHICKEN AND SAUTEE UNTIL COOKED THROUGH. MEANWHILE SHREAD CABBAGE, SLIVER ALMONDS, BREAK RAMEN INTO SMALL PIECES AND CHOP ONION AND PLACE IN LARGE BOWL. MIX INDREDIENTS TOGETHER WITH COOKED CHICKEN AND ADD DRESSING TO COAT.

Number of Servings: 6

Recipe submitted by SparkPeople user AMPATON.