Red Grape Salad


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 392.1
  • Total Fat: 29.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 55.4 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.9 g

View full nutritional breakdown of Red Grape Salad calories by ingredient


Introduction

Good as a side or as a dessert. Good as a side or as a dessert.
Number of Servings: 16

Ingredients

    4lbs or 2 bags of red grapes, washed and dried
    1 (8-oz) pkg. cream cheese, softened
    1 (8-oz.) sour cream
    1 1/2 tsp. vanilla
    2/3 c. brown sugar, packed
    1lb bag pecan pieces

Directions

Mix sour cream, cream cheese and vanilla. Put in seedless grapes and mix well. Mix brown sugar and pecans in a separate bowl. Then sprinkle over salad when ready to eat. Refrigerate leftovers. Makes about 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user KLUTEY.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    This taste's great. The calories are a bit high so I can't have it often. - 9/16/08

    Reply from KLUTEY (9/16/08)
    You could probably make this a lot healthier with fat-free sour cream, fat-free cream cheese and the Splenda brown sugar. :)