Chocolate Chip Biscuits

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 274.6
  • Total Fat: 10.8 g
  • Cholesterol: 5.8 mg
  • Sodium: 365.9 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Chocolate Chip Biscuits calories by ingredient
Submitted by:


From Nestle From Nestle
Number of Servings: 16


    3 1/2 C flour
    1/3 C sugar
    4 tsp. baking powder
    1 tsp baking soda
    1/2 tsp salt
    3/4 cup (1 1/2 sticks) cold butter cut up. Nutrition uses Blue Bonnet Light Margarine
    2 Cups (12 oz pkg) Semi-sweet chocolate chips
    1 1/2 C buttermilk


Preheat oven to 400. Grease baking sheets
COmbine flour, sugar, baking powder, baking soda, salt in large bowl. Cut in butter with pastry blender until mixture resembles coarse crumbs. Stir in chocolate chips. Stir in buttermilk with fork just until moistened.
Drop on to baking sheets.
Bake 12- 14 minutes or until lightly browned. Cool completely.

Number of Servings: 16

Recipe submitted by SparkPeople user JULSKUNK.

TAGS:  Side Items |

Rate This Recipe