Kirsch Nudeln (Cherry Noodles)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 308.5
  • Total Fat: 14.0 g
  • Cholesterol: 70.1 mg
  • Sodium: 21.0 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.8 g

View full nutritional breakdown of Kirsch Nudeln (Cherry Noodles) calories by ingredient
Report Inappropriate Recipe

Submitted by:


This is an old recipe from my aunt from South Germany This is an old recipe from my aunt from South Germany
Number of Servings: 12


    Flour, white, 3.1/2 cup
    Milk, nonfat, 3/4 cup
    Butter, unsalted, 1/2 cup
    Granulated Sugar, 3/8 cup
    Yeast, bakers, 1 package
    Egg, fresh, 2 large
    Lemon Peel, 1/2 tsp freshly grated

    Different Fillings:
    60 Sweet Cherries pitted or
    4 apples quatered or
    24 plumbs cut on 1/2 and pitted
    24 apricots cut in 1/2 pitted

    Butter, unsalted, 1/3 cup


Mix the first 7 ingredients to form a light dough. It needs to rest and rise to double its size before further preparation.
Split dough into 12 equal size balls, flatten and fill with 5 cherries each folding over each side at the bottom.
In a large glass dish melt the 1/3 cup of butter and roll each noodle and place the folded part on bottom. place all 12 Noodles in the dish and let rise again. Bake at 375 F for 17 to 20 minutes till golden brown on top. take out of oven and let cool.

The filling can be replaced with different fruit like apples, plumbs or apricots.

Number of Servings: 12

Recipe submitted by SparkPeople user OMA_4X.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.