Raisin Bran Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 127.0
  • Total Fat: 0.7 g
  • Cholesterol: 18.2 mg
  • Sodium: 153.5 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.4 g

View full nutritional breakdown of Raisin Bran Muffins calories by ingredient



Number of Servings: 12

Ingredients

    1 1/4 cups raisin bran
    1 1/4 cups milk
    1 1/2 cups flour
    1/2 cup applesauce (or oil)
    1/2 cup sugar
    1 egg
    1 Tblspn baking powder

Directions

Stir together flour, baking powder, sugar and set aside. Place cereal and milk in mixing bowl, stir to combine. Let stand 1 to 2 minutes until cereal is softened. Add eggs and oil. Beat well. Add sifted dry ingredients to cereal mixture, stirring only until combined. Pour into 12 greased 2 1/2" muffin pan cups. Bake at 400 degrees for about 25 minutes or less. The original recipe calls for oil, but I sub in applesauce to lower the fat and/or add yogurt for moisture.

Number of Servings: 12

Recipe submitted by SparkPeople user REBJ781.