Fresh Vegetable Mix Made Easy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.0
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.7 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.4 g

View full nutritional breakdown of Fresh Vegetable Mix Made Easy calories by ingredient
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Number of Servings: 4

Ingredients

    2 Large Tomatoes
    1 small cucumber or 3/4 of large
    2 slices of onion
    2 tbs of Italian Dressing
    fresh ground pepper

Directions

Chop everything, pour dressing over top.
Sprinkle pepper over top to taste.
Mix well. Refrigerate for one hour.
Serve about 1 cup per serving.

Number of Servings: 4

Recipe submitted by SparkPeople user MOE1250.

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