Jam-Jam Cookies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 152.7
  • Total Fat: 7.3 g
  • Cholesterol: 16.5 mg
  • Sodium: 96.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Jam-Jam Cookies calories by ingredient



Number of Servings: 30

Ingredients

    2 eggs
    1 cup brown sugar
    1 cup shortening
    6 tbsp corn syrup
    2 tsp baking soda
    1 tsp vanilla
    3 cups flour
    jam or icing (not listed in ingredients)

Directions

1. Blend sugar & shortening together.
2. Add syrup, eggs & vanilla. Mix well.
3. Add baking soda & flour.
4. Roll dough out & cut into strips or simple shapes.
5. Bake at 375•F for 8-10 minutes
6. Immediately after cookies are out of the oven, spread jam or icing (not listed in ingredients) on 1 side of the cookies & put together (like Oreos).

Makes 2-3 dozen cookies

Number of Servings: 30

Recipe submitted by SparkPeople user KATESMASH.