potato and turnip salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 166.4
- Total Fat: 5.7 g
- Cholesterol: 5.3 mg
- Sodium: 193.6 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 2.7 g
- Protein: 2.9 g
View full nutritional breakdown of potato and turnip salad calories by ingredient
Introduction
basic potato and swede salad basic potato and swede saladNumber of Servings: 2
Ingredients
-
New potaoes, 250 grams cooked
Light Mayonnaise, 2 tbsp
Basil, 5 leaves cut into strips
Turnips, 100 grams coarsely grated
French coarse Mustard, to taste
Chili Pepper to taste
Directions
Cut the potatoes in pieces and cook for 20 min
Rinse under cold water, add two tbs of light mayo, mustard and chili pepper to taste. snip a handful of basil leaves in small strips. Coarsely grate the turnip and stir all ingredients.
Chill in the fridge to let the flavours blend.
Number of Servings: 2
Recipe submitted by SparkPeople user ANNETJE.
Rinse under cold water, add two tbs of light mayo, mustard and chili pepper to taste. snip a handful of basil leaves in small strips. Coarsely grate the turnip and stir all ingredients.
Chill in the fridge to let the flavours blend.
Number of Servings: 2
Recipe submitted by SparkPeople user ANNETJE.