Brown Gravy Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 110.5
  • Total Fat: 4.2 g
  • Cholesterol: 31.5 mg
  • Sodium: 115.6 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.2 g

View full nutritional breakdown of Brown Gravy Soup calories by ingredient

Number of Servings: 4


    Brown gravy mix
    egg noodles


Brown the hamburger, mix the brown gravy with water, pour over browned meat. simmer for 10 minutes. Add egg noodles and cook until tender.

Number of Servings: 4

Recipe submitted by SparkPeople user LORISMITH77.