mushroom and zucchini soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 78.7
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 239.4 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 2.5 g
- Protein: 1.8 g
View full nutritional breakdown of mushroom and zucchini soup calories by ingredient
Number of Servings: 10
Ingredients
-
zucchini and mushroom
Directions
10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MDSSPARK.
Number of Servings: 10
Recipe submitted by SparkPeople user MDSSPARK.