broccoli cheese soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.7
  • Total Fat: 8.8 g
  • Cholesterol: 8.4 mg
  • Sodium: 1,938.2 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.7 g

View full nutritional breakdown of broccoli cheese soup calories by ingredient



Number of Servings: 6

Ingredients

    1 (10oz) package chopped broccoli
    1 can cream of chicken soup
    1 can cream of mushroom soup
    4cups chicken broth
    1 cup chopped carrots
    1 cup chopped celery
    1/2 pound 1/2 the fat velveeta, cubed

Directions

Combine all ingredients and simmer for 30 min. Or cook in slow cooker on low for two hours.

Number of Servings: 6

Recipe submitted by SparkPeople user LAMBWOMAN.