Jello Gelatin & Pudding Layered Dessert
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 144.4
- Total Fat: 0.1 g
- Cholesterol: 1.6 mg
- Sodium: 343.3 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 0.0 g
- Protein: 3.9 g
View full nutritional breakdown of Jello Gelatin & Pudding Layered Dessert calories by ingredient
Introduction
Jello with pudding ontop. Non-fat & yummy! Serves 6. Jello with pudding ontop. Non-fat & yummy! Serves 6.Number of Servings: 6
Ingredients
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Box of Jello Gelatin Dessert (I used Black Cherry)
Box of Jello Instant Pudding & Pie Filling ~ Vanilla
2 cups of non-fat milk
Directions
Make Jello Gelatin with water, according to the directions on the box. Pour 1/3 c of the liquid into 6 clear cups.
Put in the fridge until it sets.
Once it sets (about 4 hours... or leave it overnight), mix the 2 cups of milk with the pudding. Before it sets, pour 1/3 cup of the pudding over the gelatin. Put in the fridge & wait 5 minutes and enjoy!
(My flash isn't working, so it looks a lot prettier in person!)
Number of Servings: 6
Recipe submitted by SparkPeople user AUBREYJO.
Put in the fridge until it sets.
Once it sets (about 4 hours... or leave it overnight), mix the 2 cups of milk with the pudding. Before it sets, pour 1/3 cup of the pudding over the gelatin. Put in the fridge & wait 5 minutes and enjoy!
(My flash isn't working, so it looks a lot prettier in person!)
Number of Servings: 6
Recipe submitted by SparkPeople user AUBREYJO.
Member Ratings For This Recipe
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KEEBLER78
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JACKIE2830
Thank-you so much! Mom made this often when we were kids. She made it in a 9x13 clear pyrex cake pan and it was so pretty and yummy! I will make this with sugar free Jello and sugar free Jello pudding-no carb, no sugar!!! My diabetic hubby will love it! The Jello site didn't even have this recipe!! - 2/24/10
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1BEARWIFE
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GJL724
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VELVETSAPPHIRE