Low-fat chocolate chip cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 102.7
  • Total Fat: 3.9 g
  • Cholesterol: 7.5 mg
  • Sodium: 49.9 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.9 g

View full nutritional breakdown of Low-fat chocolate chip cookies calories by ingredient



Number of Servings: 36

Ingredients

    1/2 cup softened margarine
    1/4 cup applesauce
    3/4 cup brown sugar
    1/3 cup Splenda
    1 1/2 cup flour
    1/2 tsp baking soda
    1/2 tsp baking powder
    1/2 tsp cinnamon
    1/2 tsp salt
    1 cup oatmeal
    1 cup chocolate chips

Directions

Cream margarine, applesauce and sugars until fluffy. Beat in one egg. Combine flour, soda, baking powder, cinnamon and salt in separate bowl. Gradually mix into butter mixture. Add oatmeal. Stir in chocolate chips until well blended.

Bake for 10-15 minutes at 350 degrees on ungreased cookie sheet. Makes about 3 dozen.

Serving size: one cookie

Number of Servings: 36

Recipe submitted by SparkPeople user HONEYBYRD.

TAGS:  Desserts |