Pork Chop Foil Meal

Pork Chop Foil Meal

3.8 of 5 (9)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 488.9
  • Total Fat: 23.6 g
  • Cholesterol: 102.5 mg
  • Sodium: 239.9 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 28.1 g

View full nutritional breakdown of Pork Chop Foil Meal calories by ingredient
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Pork Chop Foil Meal Pork Chop Foil Meal
Number of Servings: 1


    1 Boneless Pork Chop
    1 Potato, sliced
    1 Carrot, sliced
    1 Yellow Onion, sliced
    1 Tablespoon Butter
    Salt and Pepper to taste


1. Preheat an outdoor grill for high heat. Lightly grease one side of a large piece of heavy foil.

2. Place pork chop in the center of the foil's prepared side. Arrange potato, carrot and onion around the pork chop. Top with butter. Salt and pepper to taste. Tightly seal the foil around the pork chop and vegetables.

3. Place the sealed foil packet on the prepared grill. Turning frequently, cook approximately 30 minutes, or to desired doneness.

*These meals can also be cooked in the oven on 350* F for the same amount of time.*

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELMEAGHER.


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Member Ratings For This Recipe

  • Hi guys, i have tryed this recipe. Its too good. i would strongly recommend to u all.

    Check this recipe too ..... http://worldany.com/pork-chop-recipes-best
    -pork-chop-recipes/ - 7/23/12

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  • great recipe you can make real quick. i was getting tired of doing the same thing with pork chops, so it was a delicious and easy change. - 11/30/11

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  • will make again....thank you - 5/5/11

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  • THANK YOU! I was looking for an idea to perk up the chops I have thawed AND use my grill. Best part is I have everything here and your recipe isn't loaded with salt like some other recipes I've seen. - 5/27/10

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  • 0 of 1 people found this review helpful
    Delicious and quick! - 9/16/09

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  • Very Good
    0 of 1 people found this review helpful
    This was very good. The only change I made was to bake it rather than grill it in the foil. It got a thumbs up from my husband as well! A definate keeper! - 8/8/09

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  • Very Good
    0 of 1 people found this review helpful
    I tried this last night and it turned out great!! I used spray fat free Pam instead of butter and seasoned with a mix of ground flax seed, pepper and garlic powder. Oh and I also added mushrooms and bell peppers!

    It was a huge hit with the family! - 1/22/09

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  • Loved the meal, but it took longer than it said it would on the grill. I don't know if we didn't have the grill hot enough. - 10/22/07

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  • Very Good
    0 of 1 people found this review helpful
    I love recipes that are a whole meal in one and without the mess. Two things I did different were drizzle everything with a little Light Italian Dressing in place of the butter and added fresh Mushrooms. Yummy! - 4/16/07

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