Pasta Primavera Sauce - Broccoli

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.3
  • Total Fat: 4.4 g
  • Cholesterol: 1.0 mg
  • Sodium: 748.8 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.3 g

View full nutritional breakdown of Pasta Primavera Sauce - Broccoli calories by ingredient
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Number of Servings: 6


    2 cups frozen peas & carrots
    1 can Cream of Broccoli Half Fat Soup
    1/2 cup milk
    1/4 cup parmesan cheese
    1 tsp garlic, minced
    1/4 tsp pepper
    1/2 tsp salt
    1 tsp parsley, dried


Combine all ingredients in a sauce pan and heat at medium for 20 minutes - Or in a microwave safe dish on high for 7 minutes.

* Enough sauce for 3 cups of spaghetti
* Makes 6 servings

* This sauce can be prepared ahead of time and frozen - Combine all ingredients in a large freezer bag and freeze

Number of Servings: 6

Recipe submitted by SparkPeople user KIKIOB3.

TAGS:  Vegetarian Meals |

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