Crockpot Asian Pork Roast


4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 289.8
  • Total Fat: 20.4 g
  • Cholesterol: 79.9 mg
  • Sodium: 375.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.3 g

View full nutritional breakdown of Crockpot Asian Pork Roast calories by ingredient



Number of Servings: 12

Ingredients

    1 pork roast - about 2 lbs
    1/4 cup soy sauce
    1/4 cup orange marmalade
    1 tbs ketchup
    garlic cloves

Directions

Mix soy sauce, marmalade and ketchup. Crush or shred garlic cloves (I used 3) and add to sauce. Place roast in crockpot on low - pour sauce over top and let cook for 8 to 10 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user KEWILEY.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    1 of 1 people found this review helpful
    A real winner! Is so easy to make. A nice subsitution is no sugar added "All Fruit" instead of the standard marmalade. Good! Good! Good! Either way. - 6/19/09


  • no profile photo

    Incredible!
    This was SO YUMMY! Everyone (Me, hubby and 3 kids) Loved it!. There were no leftovers. We ate it on buns with homemade coleslaw. - 3/30/12