chicken cordon blue

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.1
  • Total Fat: 5.2 g
  • Cholesterol: 92.9 mg
  • Sodium: 1,098.8 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.7 g

View full nutritional breakdown of chicken cordon blue calories by ingredient



Number of Servings: 8

Ingredients

    Chicken breast 4 large
    Bob's Red Mill Natural Raw Wheat Germ, .1/2 cup
    Delallo Italian Seasoned Bread Crumbs, .1/2 cup
    2 Large Egg
    Mozzarella Cheese Sliced x 4
    Ham, extra lean, (5% fat), x 4
    Lipton Recipe Secrets Onion Soup & dip (Dry Mix), one pack

Directions

Pound chicken flat, Place one slice of ham and one slice of cheese on the chicken at one end. Roll the chicken up. Place a tooth pick in it.
Beet eggs together in a bowl.
Place Wheat grem, bread crumbs and soup mix together in a bowl.
Dip chicken in eggs, then in the bread crumbs.
Place in a baking dish and bake at 350% for 45mins to an hour.

Number of Servings: 8

Recipe submitted by SparkPeople user BRENDALW4.