no fat banana muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 163.6
- Total Fat: 1.1 g
- Cholesterol: 31.2 mg
- Sodium: 212.0 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 1.6 g
- Protein: 3.4 g
View full nutritional breakdown of no fat banana muffins calories by ingredient
Number of Servings: 12
Ingredients
-
2 eggs
3 bananas
2 cups flour
3/4 cup sugar
1/2 cup applesauce
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
Directions
Mash bananas with egg and applesauce.
In another bowl, mix all dry ingredients.
Add dry to the wet. mix until just belnded.
Pour into Pam sprayed muffin tins. bake in a 350 oven for 25 minutes.
Yum! freeze well, pop them into the freezer, and pull one out for kids lunches, or your lunch!
Number of Servings: 12
Recipe submitted by SparkPeople user AWEBBY.
In another bowl, mix all dry ingredients.
Add dry to the wet. mix until just belnded.
Pour into Pam sprayed muffin tins. bake in a 350 oven for 25 minutes.
Yum! freeze well, pop them into the freezer, and pull one out for kids lunches, or your lunch!
Number of Servings: 12
Recipe submitted by SparkPeople user AWEBBY.