Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 289.9
  • Total Fat: 7.6 g
  • Cholesterol: 68.3 mg
  • Sodium: 777.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 10.2 g
  • Protein: 28.1 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 10

Ingredients

    968 g lean ground turkey

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user JOEYCAT.