Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 289.9
Total Fat 7.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 68.3 mg
Sodium 777.3 mg
Potassium 805.0 mg
Total Carbohydrate 29.9 g
Dietary Fiber 10.2 g
Sugars 5.0 g
Protein 28.1 g
Vitamin A 10.3 %
Vitamin B-12 0.1 %
Vitamin B-6 14.0 %
Vitamin C 54.6 %
Vitamin D 2.6 %
Vitamin E 7.1 %
Calcium 7.6 %
Copper 18.6 %
Folate 28.7 %
Iron 27.0 %
Magnesium 17.5 %
Manganese 27.7 %
Niacin 12.2 %
Pantothenic Acid 7.1 %
Phosphorus 17.6 %
Riboflavin 13.6 %
Selenium 5.7 %
Thiamin 17.0 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

137 calories of Turkey, Ground turkey, 93% lean, (3.42 oz)

54 calories of Beans, black, (0.24 cup)

52 calories of Beans, red kidney, (0.24 cup)

14 calories of Canned Tomatoes, (0.35 cup)

14 calories of Tomato Paste, (0.10 can (6 oz))

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Celery, raw, (0.20 cup, diced)

3 calories of Peppers, sweet, red, raw, sliced, (0.10 cup)

3 calories of Mushrooms, fresh, (0.60 large)

3 calories of Garlic, (0.60 cloves)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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