5GS - Stuffed Peppers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 469.4
  • Total Fat: 19.7 g
  • Cholesterol: 230.0 mg
  • Sodium: 1,369.2 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 47.1 g

View full nutritional breakdown of 5GS - Stuffed Peppers calories by ingredient
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Number of Servings: 1


    Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (
    *Perdue, Lean Ground Turkey, 4 oz
    Perdue Ground Chicken Patty, 4 oz., 1 serving
    White Rice, long grain, .25 cup
    Onions, raw, .25 cup, chopped
    Salt, .5 tsp
    Allspice, .5 tsp
    Pepper, black, .5 tsp
    Stewed Tomatoes, Canned, No salt, 0.25 Cup



Number of Servings: 1

Recipe submitted by SparkPeople user EBOUTENKO.

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