Autumn Baked Beans


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 393.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 615.1 mg
  • Total Carbs: 77.6 g
  • Dietary Fiber: 18.0 g
  • Protein: 16.6 g

View full nutritional breakdown of Autumn Baked Beans calories by ingredient


Introduction

Great as a side or main dish. Great as a side or main dish.
Number of Servings: 6

Ingredients

    Beans, navy, 1.6 cup (remove)
    Bush's Butter Beans, Large, 1.5 Cup (remove)
    Beans, great northern, 3 cup (remove)
    Molasses, 2 tbsp (remove)
    Maple Syrup, .33 cup (remove)
    Tomato Paste, 0.5 cup (remove)
    Olive Oil, 1 tbsp (remove)
    Apples, fresh, 2.5 cup, quartered or chopped (remove)
    Onions, raw, 4 large (remove)

Directions

Saute onions in a little oil until golden brown. Place beans in a slow cooker, then add chopped apples, onions, and remaining ingredients.

I cook tthis in a slow cooker until about 2.5 hours for canned beans, all day for dry.

Number of Servings: 6

Recipe submitted by SparkPeople user MERMADE1968.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Looks tasty, but I can't figure out why a potion is so many calories. What is a portion size?
    - 12/6/08

    Reply from MERMADE1968 (12/8/08)
    A portion is about 1.5 cups, and it is all the beans that pushes up the calorie count.