Autumn Baked Beans
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 393.5
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 615.1 mg
- Total Carbs: 77.6 g
- Dietary Fiber: 18.0 g
- Protein: 16.6 g
View full nutritional breakdown of Autumn Baked Beans calories by ingredient
Introduction
Great as a side or main dish. Great as a side or main dish.Number of Servings: 6
Ingredients
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Beans, navy, 1.6 cup (remove)
Bush's Butter Beans, Large, 1.5 Cup (remove)
Beans, great northern, 3 cup (remove)
Molasses, 2 tbsp (remove)
Maple Syrup, .33 cup (remove)
Tomato Paste, 0.5 cup (remove)
Olive Oil, 1 tbsp (remove)
Apples, fresh, 2.5 cup, quartered or chopped (remove)
Onions, raw, 4 large (remove)
Directions
Saute onions in a little oil until golden brown. Place beans in a slow cooker, then add chopped apples, onions, and remaining ingredients.
I cook tthis in a slow cooker until about 2.5 hours for canned beans, all day for dry.
Number of Servings: 6
Recipe submitted by SparkPeople user MERMADE1968.
I cook tthis in a slow cooker until about 2.5 hours for canned beans, all day for dry.
Number of Servings: 6
Recipe submitted by SparkPeople user MERMADE1968.
Member Ratings For This Recipe
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PRINCIPALITY