bran muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 161.4
  • Total Fat: 5.7 g
  • Cholesterol: 18.2 mg
  • Sodium: 261.8 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.0 g

View full nutritional breakdown of bran muffins calories by ingredient


Introduction

yummy and nutrtious yummy and nutrtious
Number of Servings: 12

Ingredients

    2c. Kellogg's all bran cereal
    11/4 c. milk
    1 egg
    1/4 c. oil
    11/4 c. flour
    1/2 c. sugar
    1T baking powder
    1/2 tsp salt

Directions

combine cereal and milk, let stand 30 minutes. Add egg and oil, beat well. Add rest of ingredients, beat just until combined, put into paper lined muffin pans and bake at 400 for 20 minutes or until golden brown.

Number of Servings: 12

Recipe submitted by SparkPeople user NOMORELIES.