Black Bean and Chorizo Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 230.3
  • Total Fat: 7.7 g
  • Cholesterol: 14.5 mg
  • Sodium: 464.1 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 8.6 g
  • Protein: 12.4 g

View full nutritional breakdown of Black Bean and Chorizo Chili calories by ingredient
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Too good for the number of calories Too good for the number of calories
Number of Servings: 12


    1 7 oz can of chipotle chiles
    1/3 tbs of olive oil
    2 cups of chopped onion
    3 cups of bell pepper
    5 cloves of garlic minced
    7 oz of chorizo sausage diced
    1 1/2 tbs chili powder
    1 tbs ground cumin
    1 1/2 teas dried oregeno
    lime juice (1 lime)
    3 15 oz cans of black beans drained
    3 14 oz cans of diced tomatoes not drained
    dash of salt


Remove 2 chiles from can, finely chop
Coat large Dutch Oven with olive oil, heat to med.
Add chiles, onions, bell peppers, garlic, and chorizo.
Saute 5 minutes.
Add the rest of the ingredients.
Simmer on low til hot.

Number of Servings: 12

Recipe submitted by SparkPeople user MARK52.

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