Black Bean and Chorizo Chili
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 230.3
- Total Fat: 7.7 g
- Cholesterol: 14.5 mg
- Sodium: 464.1 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 8.6 g
- Protein: 12.4 g
View full nutritional breakdown of Black Bean and Chorizo Chili calories by ingredient
Introduction
Too good for the number of calories Too good for the number of caloriesNumber of Servings: 12
Ingredients
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1 7 oz can of chipotle chiles
1/3 tbs of olive oil
2 cups of chopped onion
3 cups of bell pepper
5 cloves of garlic minced
7 oz of chorizo sausage diced
1 1/2 tbs chili powder
1 tbs ground cumin
1 1/2 teas dried oregeno
lime juice (1 lime)
3 15 oz cans of black beans drained
3 14 oz cans of diced tomatoes not drained
dash of salt
Directions
Remove 2 chiles from can, finely chop
Coat large Dutch Oven with olive oil, heat to med.
Add chiles, onions, bell peppers, garlic, and chorizo.
Saute 5 minutes.
Add the rest of the ingredients.
Simmer on low til hot.
Number of Servings: 12
Recipe submitted by SparkPeople user MARK52.
Coat large Dutch Oven with olive oil, heat to med.
Add chiles, onions, bell peppers, garlic, and chorizo.
Saute 5 minutes.
Add the rest of the ingredients.
Simmer on low til hot.
Number of Servings: 12
Recipe submitted by SparkPeople user MARK52.
Member Ratings For This Recipe
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MOMMA907
