slow cooker chicken and rice

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,958.2
  • Total Fat: 67.6 g
  • Cholesterol: 844.0 mg
  • Sodium: 6,973.6 mg
  • Total Carbs: 132.9 g
  • Dietary Fiber: 5.6 g
  • Protein: 196.3 g

View full nutritional breakdown of slow cooker chicken and rice calories by ingredient
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Number of Servings: 1

Ingredients

    2 pounds boneless chicken thighs
    1 can 98% fat free cream of chicken soup
    2 cans cream of celery soup
    1 cup basmati rice
    1 cup water

Directions

Place all ingredients into a slow cooker. Mix and add all purpose seasoning (about 2 TBS or to taste)
cook on low for 10-12 hours.

Number of Servings: 1

Recipe submitted by SparkPeople user SHELLEY81.

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