Turkey Bacon Breakfast Burritos

104SHARES
Turkey Bacon Breakfast Burritos

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 204.2
  • Total Fat: 8.0 g
  • Cholesterol: 110.6 mg
  • Sodium: 443.3 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.3 g

View full nutritional breakdown of Turkey Bacon Breakfast Burritos calories by ingredient
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Introduction

Great alternative to the usual breakfast fare. Great alternative to the usual breakfast fare.
Number of Servings: 10

Ingredients

    Ingredients
    10 Slices turkey bacon, cut into 1/4-inch pieces
    1/2 Cup green pepper, seeded and chopped
    1/2 Cup onion, chopped
    5 eggs
    1/2 Cup skim milk
    1/4 Teaspoon pepper
    1 Cup reduced-fat Cheddar cheese, grated
    10 8-inch flour tortillas
    As needed Salsa

Directions

1. In large non-stick skillet, over medium heat, cook bacon, green pepper and onion 12 to 15 minutes or until bacon is lightly browned, stirring frequently. Regulate heat to prevent sticking and burning; remove skillet from heat.

2. In small bowl combine eggs, milk and pepper. Pour egg mixture over bacon mixture. Return skillet to low heat for 2 to 3 minutes or until eggs are almost done; stirring frequently. Remove skillet from heat and stir in cheese.

3. Place 1/4 cup egg mixture on lower 1/3 of each tortilla. Roll tortilla and place in 9 X 13-inch microwave-safe dish; cover with plastic wrap. Cook in microwave oven at HIGH (100% power) 2 to 3 minutes or until burritos are hot.

4. To serve, drizzle salsa over burrito.

Makes 10 servings (1 slice turkey bacon each.)

104SHARES
TAGS:  Poultry |

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Member Ratings For This Recipe


  • O.K.
    76 of 96 people found this review helpful
    This is a great idea, but really, turkey bacon is worse for you than regular bacon. It's loaded with sodium, nitrates, preservatives and food dyes. Better off using ham, or half of a leaner natural bacon and dicing that up. Or like one person did, turkey sausage. Stay away from turkey bacon! - 3/26/09

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  • Very Good
    62 of 64 people found this review helpful
    Easy recipe and great for breakfast, I used turkey sausage instead of turkey bacon and also added crushed red pepper for a little pizzaz. I substituted whole wheat tortillas for the flour. - 10/3/08

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  • Incredible!
    41 of 42 people found this review helpful
    I used Morningstar Farms sausage crumbles instead of bacon was great - 5/25/08

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  • Very Good
    38 of 38 people found this review helpful
    I made this using the Southwestern Eggbeaters and it was really good! - 3/26/09

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  • Very Good
    31 of 32 people found this review helpful
    Yum. In Texas we would call it a breakfast taco or taquito. If you want to save a few more calories, try it with corn tortillas instead - or whole wheat flour tortillas. - 5/25/08

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