No Bake Mock Pumpkin Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 378.2
- Total Fat: 30.7 g
- Cholesterol: 15.0 mg
- Sodium: 163.1 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 9.3 g
- Protein: 8.1 g
View full nutritional breakdown of No Bake Mock Pumpkin Pie calories by ingredient
Introduction
Lighter version of a holiday favorite! Lighter version of a holiday favorite!Number of Servings: 8
Ingredients
-
2 small cans unsweetened pumpkin
8 oz. Light Cream Cheese
1 cup macadamia nuts, crushed
6 packets Splenda (or to taste)
2 tbsp. pumpkin pie spice (or to taste)
Directions
Crush nuts and press into the sides of a 9" pie dish. Set to the side. Combine pumpkin, cream cheese, Splenda, and pumpkin pie spice in a food processor and process until smooth and creamy.
Spread over macadamia nut crust, cover with plastic wrap, and refrigerate until firm.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user SHMILYNME.
Spread over macadamia nut crust, cover with plastic wrap, and refrigerate until firm.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user SHMILYNME.