Double-Chocolate Devil's Food Pancakes

Double-Chocolate Devil's Food Pancakes
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 306.9
  • Total Fat: 11.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 485.8 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.6 g

View full nutritional breakdown of Double-Chocolate Devil's Food Pancakes calories by ingredient
Submitted by:

Number of Servings: 1


    * 1/4 cup flour
    * 1 tbsp sugar
    * 1/8 teaspoon baking powder
    * 1/8 teaspoon baking soda
    * 1/16 teaspoon salt
    * 1 tbsp unsweetened cocoa powder
    * 1 tbsp milk
    * 1/2 tbsp melted butter
    * 1/2 tbsp unsweetened applesauce
    * 1 tbsp egg substitute
    * 1/8 teaspoon vanilla extract
    * 2 tbsp mini chocolate chip


# In a mixing bowl, combine flour, sugar, baking powder, baking soda and salt.
In another bowl, whisk together cocoa powder, milk, melted butter, eggs and vanilla until combined; add to dry ingredients; blend.
Stir in the chocolate chips.
Heat a lightly oiled skillet over medium-high heat.
Pour 1/4 cup batter per pancake onto hot skillet.
Cook 2 or 3 minutes.
Turn and cook other side for 2 minutes.
Repeat with remaining pancakes.
To serve, top pancakes with confectioners' sugar and whipped cream.
Drizzle with chocolate syrup.

Number of Servings: 1

Recipe submitted by SparkPeople user RAYNNE413.

Rate This Recipe